Our Philosophy

At Clean Plate our belief is that the quality of our ingredients and where they come from along with the energy and thought behind meal preparation, is just as, if not more important to our sustenance than the act of eating itself.

With this in mind we continue to build our relationships with local, sustainable farmers and also to incorporate ongoing earth friendly practices.

As consumers, we must become more conscious about the foods we eat and make better choices concerning our food supply, in doing so, our food will fuel us in both a physical and spiritual capacity.

Chef CC Consalvo, Owner/Executive Chef, Clean Plate Meals